Take one jar of pesto...
LOVE your Italian pesto sauce, but think it's just for pasta?
Sacla', those irresistibly Italian food people, have come up with scrumptious recipes aplenty, and a host of handy hints to help you become more adventurous when cooking with pesto. Presented in a pocket-sized box, and crammed with over 50 pesto ideas, the Sacla' Perk up with Pesto pack aims to transform your mealtimes, and send all those half jars of pesto in the fridge running scared.
Ranging from quick 15 minute lunches to sensational winter suppers, the pack proves just how versatile pesto can be.
Highlights include the super-quick Creamy Char-grilled Aubergine Pesto Mushrooms on Toast, and the stunning Italian Fennel Pesto Rolled Sole. So whether it's a meal for you and a group of friends, you and the kids, or maybe just you and that someone special, you won't fall short of pesto-perfect ideas.
Sacla' Pesto is made in Piedmont, a sunny and fertile region of northern Italy, and its sauces are made from traditional family recipes that have been passed down through the generations. Along with the popular classic flavours, the range now also includes some exciting and innovative variations such as Coriander Pesto, Italian Fennel Pesto and Wild Rocket Pesto, all made by blending fragrant basil with the ripest Italian ingredients.
Perk up with Pesto packs are £5. If you're passionate about Italian food or want to find our more about Sacla' products visit www.italianfoodlovers.co.uk
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